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Cranberry Kugel
1 cup - Flour
1 cup - Oats
2/3 cup - Brown sugar
1 tsp - Cinnamon
1 stick - Margarine
1 can - Cranberry sauce
1 can - Crushed pineapple
Mix all dry ingredients in a bowl. In a separate bowl, mix cranberry sauce and pineapple together. Place half the dry mixture at the bottom of an 8x8 pan, and layer the cranberry mixture on top. Place the rest of dry mixture as the top layer.Bake at 350 degreed F. for 1 hour.
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ARTICLES ON
BEHAR AND THE OMER:
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An Honest Mistake Rabbi Eliyahu Hoffmann - 5761
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 Greatful Bread Rabbi Mordechai Kamenetzky - 5759
Doing It MyWay! Rabbi Aron Tendler - 5763
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 The Perpetuity Of Purpose Rabbi Aron Tendler - 5765
Effort Counts Rabbi Yaakov Menken - 5762
Paying it Forward Rabbi Mordechai Kamenetzky - 5765
Of Interest to Us All Rabbi Pinchas Winston - 5759
Buy Rabbi Prero's book now

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