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Cucumber Salad
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Ingredients:
4 large cucumbers
1 large purple onion
juice of 1 lemon
1 1/2 cup water
Slice cucumbers and onion thinly. Place in a deep dish.
Boil juice and water together. Pour over cucumers and onions. Chill, and serve.
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View the Jewish calendar for this year: 5769
Learn about the Counting of the Omer
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ARTICLES ON
CHAYEI SARAH:
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 Who's On First
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A Good Life
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Yitzchak's Dimension As Patriarch
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The Reciprocal Nature of Personal Providence
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Reasonable Repetition
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The Gift that Keeps on Giving!
Rabbi Label Lam - 5763
It's the Effort that Counts
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MeChaye Sarah
Rabbi Pinchas Winston - 5764
Heter-Yiska
Rabbi Pinchas Winston - 5760
Forever Blessed
Rabbi Label Lam - 5765
Shevuah: I Solemnly Swear
Rabbi Osher Chaim Levene - 5766
Buy Rabbi Prero's book now 
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